Cooking the Perfect Lamb and Caramelised Onion Pilau for Kingfisher Beer

I am very happy to announce that I’m working with Kingfisher Beer, India’s favourite (and most delicious) beer, on a series of cook-the-perfect recipes. There are eight recipes in total which i’ll be posting up here

First up in the series is Perfect Lamb and Caramelised Onion Pilau: one of my favourite recipes. It’s a one-pot dish packed to the brim with soft lamb, sweet caramelized onions and basmati rice  … Continue Reading

Perfect Lamb and Carmelized Onions Pilau